100% Kona, 100% Organic & Peaberry

- understanding our products -

At Pele Plantations, we only offer 100% Kona Coffee. There is no blending done here. Just artisinal, small-batch roasting of single-estate pure Kona Coffee. Each coffee product represents a different local farm with its own flavor profile. Our coffees fall into three categories of 100% Kona Coffee (all delicious): non-organic, organic, and Peaberry,

100% Kona Non-Organic

Each coffee we offer is grown on a small Kona estate owned by a local family whose values match ours, and whose coffee plants are given the careful and loving attention they deserve. We never mix our 100% Kona Coffee with anything else. When you order coffee from a specific estate (such as Ikehu), that’s all you get. It’s 100% delicious and consistent every time you order.

100% Organic Kona Coffee

If you think Kona Coffee is good....wait until you try organic! It is unbelievably good – rich, smooth, and delicious.

All of our organic coffee goes through a completely chemical- and pesticide-free process, meeting rigorous requirements at every step. The result is the best coffee we’ve ever tasted.

All of our organic coffee is Certified Organic by ICS (International Certification Services, Inc).

100% Kona Peaberry

The technical name for Kona Peaberry is caracol, or “snail” in Spanish. We call it the "champagne" of Kona Coffee. It’s actually a mutation of a Kona coffee bean that occurs while it is still in its cherry form. Instead of growing in a pair, only one egg-shaped bean matures. Peaberry is rare, since it represents only 5% of the entire crop yield.

Kona Peaberry fans love that it packs an intense flavor and fruity finish that is like nothing else. We offer 100% Kona Peaberry whenever we can. It’s always a coveted product in short supply.